Flavours of the Mediterranean

Restaurant

Flavours of the Mediterranean

The cuisine of Ischia, from breakfast to dinner, in our restaurant

Our table

A cuisine that tells the story of the island

Our kitchen is rooted in the land: fresh, seasonal ingredients, fish from the gulf, vegetables from the gardens of Ischia, local oil and wines. Every dish is crafted to capture the authentic flavours of the island, with the simplicity and generosity of the Mediterranean tradition. From the morning breakfast to carefully prepared dinners, dining at the AV Isola Verde is part of the stay itself, to be enjoyed at a leisurely pace between the indoor dining room and the cool of the terrace.

A cuisine that tells the story of the island
Buffet breakfast

Buffet breakfast

A generous sweet and savoury buffet to start the day: baked goods, homemade cakes, fresh fruit, and local cured meats and cheeses.

Dinner & Mediterranean cuisine

Dinner & Mediterranean cuisine

Dishes from the Ischia and Mediterranean tradition, with fish from the gulf and seasonal vegetables taking centre stage in a carefully crafted dinner.

Dining room & terrace

Dining room & terrace

A welcoming dining room in Mediterranean style and an open-air outdoor space, to dine in the cool air on summer evenings.

Ambience and flavours

Breakfast detail
Breakfast buffet
Restaurant dining room
Restaurant outdoor space

Take a seat at our table

Breakfast included and Mediterranean cuisine await you. Book your stay at the Isola Verde directly.

Book your stay